What is the best time of year / conditions required to pick Sloes, in the UK, for gin and jellies?
How can I identify edible berries/fruit in the wide and avoid the poisonous varieties? Is there a general guideline that can be followed or is each plant specific?
In my other question Can you eat dock leaves? How can they be prepared? @ThatIdiot says: ... the stinging nettles are one of the best forage foods out there. So how do you prepare these? What ...
Are dock leaves/rumex edible? They're on of the most common plants we see in the UK (that and stinging nettles) and I find myself wondering how if I could eat them. I've been told before that you ...