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This is not a survival technique. The way to determine how many calories is in a particular food item is to measure the amount of heat energy emitted when an item is burned. Anything burned to ash is basically calorie free as far as food value goes. Ash is composed of whatever was unable to vaporize into smoke in a fire. The hotter the fire, the more ...


Not tested yet. Criteria lightweight, long shelf life, low bulk, no cook, easy and cheap resupply. Oat meal [compressible]-amino acid: methionine, tryptophan. Powered milk [compressible]- amino acid: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, valine; electrolyte: sodium, potassium, calcium, magnesium. Almond- (due to ...

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